In which way should insecticides/pesticides NOT be stored?

Storing insecticides and pesticides above dishwashing sinks and foods is inappropriate due to the risk of contamination. This practice can lead to harmful chemicals leaching into food items or residue contaminating clean dishes, posing significant health risks to individuals who consume that food or use those dishes. Proper storage, on the other hand, requires keeping these substances in secure locations that prevent accidental exposure, such as locked cabinets or designated storage areas. In many cases, an outdoor shed could also be acceptable, provided it's adequately secured and temperature-controlled to prevent deterioration of the chemicals. Overall, safe pesticide management practices prioritize minimizing risks of exposure and maintaining a hygienic environment.